Ny mpanamboatra Tipkack dia mihena ny sarimihetsika sy kitapo fihenam-bidy ho an'ny fonosana sakafo vaovao (hena, akoho, an-dranomasina, legioma, voankazo, sns) ho an'ny mpanjifa manerana izao tontolo izao. Izahay dia manolotra karazana kitapo fihenam-bidy telo, se, PB ary HC Series. Se dia ampiasaina amin'ny famonosana hena fotsy (akoho, sns), ary ny endri-javatra dia ny fangaraharana avo, fitoniana ary azo atao pirinty. PB no ampiasaina amin'ny famonosana hena mena (kisoa, henan-kisoa, henan-kisoa, henan-drongony, hena bitro, sns), izay manana toetra sakana lehibe iray izay afaka manitatra ny fiainana hena vaovao. Ny HC dia mety amin'ny fonosana sakafo vaovao (taolana vaovao, hena vaovao, hazan-dranomasina, sns), dia misy fanoherana miavaka sy fanoherana ny mari-pana ambany.
Item
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PB Series
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SE Series
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HC Series
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Material
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PVDC/PE
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EVA/PE
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PVDC/PE
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Heat shrink temperature
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85℃(90℃)
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90℃(85℃)
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90℃
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Description
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Excellent oxygen barrier and water vapor barrier.High strength and abuse resistance.
Suitable for heat shrink packaging at 90°C (or 85°C).
Oxygen permeability: ≤20cc/sqm.24h.1atm.23℃.65%.
|
Excellent oxygen barrier and water vapor barrier.High strength and abuse resistance.
Suitable for heat shrink packaging at 90°C (or 85°C).
Oxygen permeability: ≤20cc/sqm.24h.1atm.23℃.65%.
|
Excellent oxygen barrier and water vapor barrier.High strength and abuse resistance.
Suitable for heat shrink packaging at 90°C (or 85°C).
Oxygen permeability: ≤20cc/sqm.24h.1atm.23℃.65%.
|
|
Application
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Poultry:
chilled chicken, duck, turkey, etc.;
Frozen meat:
sheep, beef, pork, fat beef, fat sheep square brick, etc. (with or without bone)
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Poultry:
chilled chicken, duck, turkey, etc.;
Frozen meat:
sheep, beef, pork, fat beef, fat sheep square brick, etc. (with or without bone)
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Seafood Packaging
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